It's officially spring which means 1) warmer weather is finally on its way and 2) Cantina Louie's patio is the perfect spot to soak up the sun! Whether you've never dined here before or you're a regular (like my family), you'll want to check out these new menu items.
 Photo Credit: Cantina Louie |
Visit Cantina Louie on Sundays to try their new Mexican Pizzas. Choose from:
- The Louie: 9 inch thin crust pizza made with a black bean spread and Monterrey cheese topped with your choice of ground beef, shredded chicken, or grilled chicken
- Hot Surfer Chick: 9 inch thin crust pizza topped with a black bean salsa base, grilled chicken, cheese, homemade pineapple salsa, and drizzled with sriracha ranch
- Mexican Style: 9 inch thin crust pizza topped with a black bean salsa base, ground beef, cheese, black bean salsa, chipotle crema, and corn
- Chori-Chicken: 9 inch thin crust pizza topped with a black bean salsa base, al pastor chicken, chorizo, cheese, chopped peppers, onions, cilantro, and drizzled with sriracha ranch
 Photo Credit: Cantina Louie |
Just when you thought their tacos couldn't get any more delicous, you can now upgrade your taco and make it “Hangover Style." This means it'll be a hardshell taco wrapped in a flour tortilla drizzled with queso dip. Delicious!
 Photo Credit: Cantina Louie |
Have you tried their newest margaritas? The Ghost Rider (pictured on left) is made with jalapeño infused tequila, fresh lime juice, and agave and then mixed with activated charcoal.
The Spicy Watermelon Margarita (pictured on right) is made with jalapeño infused tequila, real watermelon juice, agave, and fresh lime juice. The glass is rimmed with Tajin. It's also available as a Spicy Pineapple Margarita.
Click here to view their full menu and start planning what you want to order!
